An excerpt from To Be or Not to Bop, Beboppers… The Cult [pp. 291-3]
Number seven: that “beboppers” expressed a preference for religions other than Christianity may be considered only a half-truth, because most black musicians, including those from the bebop era, received their initial exposure and influence in music through the black church. And it remained with them throughout their lives. For social and religious reasons, a large number of modern jazz musicians did begin to turn toward Islam during the forties, a movement completely in line with the idea of freedom of religion.
Rudy Powell, from Edgar Hayes’s band, became one of the first jazz musicians I knew to accept Islam; he became an Ahmidyah Muslim. Other musicians followed, it seemed to me, for social rather than religious reasons, if you can separate the two.
“Man, if you join the Muslim faith, you ain’t colored no more, you’ll be white,” they’d say. “You get a new name and you don’t have to be a nigger no more.” So everybody started joining because they considered it a big advantage not to be black during the time of segregation. I thought of joining, but it occurred to me that a lot of them spooks were simply trying to be anything other than a spook at that time. They had no idea of black consciousness; all they were trying to do was escape the stigma of being “colored.” When these cats found out that Idrees Sulieman, who joined the Muslim faith about that time, could go into these white restaurants and bring out sandwiches to the other guys because he wasn’t colored — and he looked like the inside of the chimney — they started enrolling in droves. (more…)
On November 15, I participated in a locally-held, national event co-sponsored by Jewish and Muslim student groups called Health Consciousness and Religion [https://www.ffeu.org/index.htm]. The event, held at Hillel on UPenn’s campus, was a talk about Kosher and Halal, and looking at both systems not just in their similarities, but in how their scope goes beyond the mundane boundaries of governing what a Jew or a Muslin can or cannot eat. Instead, such topics as environmental stewardship and low-impact eating were examined within the constructs of Kosher and Halal. I participated in a short talk with Rabbi Joel Nickerson, the Senior Jewish Educator/Rabbi-in-Residence at Hillel. Here are some of Rabbi Joel’s notes:
Humans will have meat for their food and they will kill to get it.
- We started off as vegetarians in Genesis: “See, I give you every seed-bearing plant that is upon all the earthm and every tree that has seed-bearing fruit; they shall be yours for food.” [1:29]
- Yet, after the flood, in Chapter 9, humans are permitted to eat all food on earth, including animals, yet already with some restriction.
By viewing the Jewish dietary laws as an ethical system, we come to see that Judaism has worked out a system by which we can maintain our lust for animal flesh, yet not be dehumanized in the process.
This is done through 3 basic rules:
- Choice of animal food is severely limited – startling how few aniumals there are to eat, according to Jewish law, with no restrictions on plants and fruits.
- Animals may not be killed by just anyone – only a qualified few, whose skill and religious recognition of the slaughter process, are allowed to slaughter.
- Ensures that those who slaughter do not become brutalized through regular killing.
- Even after belong ritually slaughtered, blood must be drained before they can be consumed.
- humans have the right to nourishment, but not to the life of others
- Humans have the right to nourishment, but not to the life of others.
Bible’s method of taming killer instinct in humans is through dietary laws - not about hygiene. Bible goes to great lengths to offer rationale for dietary laws, focusing on the holiness of these commandments.
- How do you define holiness?
- Separation (from idolators and other cultures), emulating God
My thanks to Roxana and Penn’s MSA for inviting us out for the talk. We enjoyed and benefited from all of the student input as well as Rabbi Nickson’s words. It allowed us to look at how we eat as people of faith through a larger lens. We look forward to engaging in more efforts such as this.